Days/Hours
Thursday through Sunday | 10am to 4pm
(kitchen closes at 3pm)
Takeout Hours Thursday through Sunday | 10am to 3pm
Mad Hatter
Brunch Menu
Unless you’ve been living in the deep woods, you know that brunch has become kind of a big deal. Brunch is no longer restricted to the traditional Sundays. People have started brunching whenever, just because they can! It’s a perfect combination of breakfast, lunch and cocktails.
At The Mad Hatter, we serve our brunch menu every day we’re open. Stop in for our fabulous Eggs Benedict and our gigantic mimosa if you please, or enjoy our Steak Burger with a pot of tea – It’s your Brunch!
Request a Table – Reservations are Required!
- Reservations are required. We accept reservations up to 30 days in advance.
- Maximum party size is 10
- Due to the high demand for reservations, we suggest you make your reservations at least 2 week advance.
- We will return your call on Wednesday if you leave a message on Monday or Tuesday.
Seating cannot be guaranteed without a reservation.
Brunch Menu
Breakfast
challah filled with seasonal berries & sweetened cream cheese, topped with mixed berry jam & whipped cream
Quiche | $13
- Spinach Artichoke
- Broccoli Cheddar
Sandwiches
All sandwiches served with choice of soup, honey–lavender dressed greens, fresh veggies & house-made ranch or brunch potatoes | substitute gluten–free bread/bun for $2
cranberry pecan chicken salad with mad hatter secret spice, served on croissant with a side of cranberry aioli
add avocado $1.50
Salads
Our dressings are all made from scratch (and gluten free): Raspberry Vinaigrette, Honey Lavender Vinaigrette, Green Goddess, Ranch, Herb Citrus Aioli
2 house made crab cakes, artisan greens rainbow slaw, cucumber, red onion, served with choice of dressing
add grilled chicken breast $5
add salmon filet $6
artisan greens, cranberry pecan chicken salad with mad hatter secret spice, candied pecans, dried cranberries, raspberry vinaigrette
Entrées
pork & beef meatballs served smothered in creamy gravy over pappardelle pasta with a side of lingonberry jam {Weaver family favorite; John & Jill Weaver, owners of the Historic Woodbury House 1985–2006}
potato & cheese pierogi, kielbasa, caramelized onion, sauerkraut, whole grain mustard
Children’s
ages 10 and under only, please & thank you
Pancakes | $8
choose plain, blueberry or chocolate chip
1 Egg Any Style | $8
with brunch potatoes & toast
Swedish Meatballs | $8
Mac n’ Cheese | $8
with choice of side (soup, honey-lavender dressed greens, fresh veggies with house-made ranch or brunch potatoes) | gluten-free bread available for $2
Desserts
Gigantic Slice of Celebration Cake | $12 slice / $40 whole
perfect for birthdays, anniversaries, congratulations, all occasions! white cake layered with lemon curd & blueberry lemon lavender jam, with buttercream frosting (slice serves 2-4 people, whole cake serves 8-12 people *please call ahead to reserve the whole cake*)
made with Callebaut® finest Belgian chocolate (supports sustainably grown cocoa!), buttery croissants, brandied cherries & sweet cream
traditional english cream scone filled with berry jam, whipped cream & fresh seasonal berries
Flourless Chocolate Torte | GF | $8
Cream Puff | $8
Beverages
We offer a selection of loose leaf teas, mimosas, wine and bottled beer/hard cider as well as coffee, OJ and iced tea. Cheers!
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
” GF ” indicates a menu item free of gluten ingredients, or a menu item that can be modified to be Gluten-Friendly. Please note that we are not a gluten-free facility; cross-contamination is always possible despite our best efforts.
Prices & Menus change seasonally. Prices do not include tax + gratuity (minimum 18%)
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Thursday through Sunday | 10am to 4pm
(kitchen closes at 3pm)
Takeout Hours Thursday through Sunday | 10am to 3pm
RESERVATIONS
763.422.4160
ADDRESS
1632 Ferry Street
Anoka, MN 55303